Should Labor & Utilities be Included in Restaurant Food Cost

Restaurant Owners...This is one of the top questions I’m asked all the time. How do I figure out how to include labor and utilities into my plate cost. The short answer: you don’t. Check out the video to see why I don’t recommend this.

To learn more please either watch the video above or click the link below to read the transcript or listen to the podcast on my website.

Also, please leave your questions or comments I will answer them all.

WATCH THIS VIDEO ON OUR WEBSITE:
http://therestaurantboss.com/why-your-restaurant-staff-just-doesnt-get-it

DOWNLOAD MY 90 DAY RESTAURANT PLANNER FREE:
http://therestaurantboss.com/why-your-restaurant-staff-just-doesnt-get-it

LEARN MORE ABOUT BACON:
http://ClickBacon.com

DOWNLOAD THE RESTAURANT PROFIT GUIDE:
http://restaurantprofitandperformance.com

FREE RESTAURANT TRAINING TIPS:
http://TheRestaurantBoss.com

MORE FREE RESTAURANT TRAINING TIPS:
http://RestaurantProfitandPerformance.com

SUBSCRIBE:
http://www.youtube.com/subscription_center?add_user=gromfinboss

At The Restaurant Boss, I post weekly training tips for restaurants and bar’s. Tips range from food and labor cost, to restaurant specific marketing and management. I welcome you to check it out and sign up for my FREE video training series.


LET’S CONNECT!
Facebook - http://facebook.com/TheRestaurantBoss
Twitter - https://twitter.com/RyanGromfin
Instagram - http://instagram.com/ryangromfin

MORE GREAT VIDEOS
https://www.youtube.com/user/gromfinboss


Please be sure to like this video and leave your comments or questions below as well as share this video with your friends, co-workers and other restaurant owners, managers and operators. I promise to respond to every comment or question!

Thank you,

Ryan Gromfin
The Restaurant Boss
http://TheRestaurantBoss.com

Видео Should Labor & Utilities be Included in Restaurant Food Cost канала The Restaurant Boss