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🍁 Baking with Fresh Quince — Simple Autumn Recipe...

🍁 Ingredients:
• 2 quinces.
• 1 packet (approximately 10 g) of vanilla sugar.
• A pinch of ground cinnamon.
• 2 eggs.
• 1 cup (200 ml) of vegetable oil.
• 4 cups (approximately 800 g) of all-purpose flour.
• 2 cups of granulated sugar.
• 1 teaspoon of baking soda (neutralized with vinegar).
• ½ teaspoon of baking powder.

Hello dear friends! 👋 Autumn is the season of warm aromas and cozy baking, and today we’re using fresh quince to make a delicious, simple homemade dessert. 🍂🍰🍏 With its sweet fragrance and golden color, quince turns this rustic recipe into the perfect autumn treat.

• How to prepare and slice fresh quince for baking
• Mixing it with natural ingredients for a rich, comforting flavor
• Baking it slowly for a golden, caramelized finish
• Serving ideas for the perfect countryside dessert

A taste of fall straight from the village kitchen — simple, wholesome, and full of homemade warmth.

#QuinceRecipe #AutumnBaking #VillageCooking #RusticDesserts #HomemadeFood #CountrysideKitchen

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