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Book Club Food Truck 101 Chapter 10 - Ready Set Go

Today we continue the group discussion on the book Food Truck 101: Beginner to Winner by Bill and Melisa Moore. We discuss one chapter a week live on our Facebook group - https://www.facebook.com/groups/FoodTruckTraining This week we discuss chapter ten– “Ready, Set, GO!” Intended as the original ending to Food Truck 101: Beginner to Winner. This chapter highlights some of the negatives in operating a food truck from past owner comments.
Join our group and attend each Monday at 7 PM Central for the discussion and a Q&A session afterwards.
Check out my podcast Monday thru Friday 9 AM central https://anchor.fm/food-truck-training
Imagine owning a successful food truck...
smell the beautiful food cooking, hear the cha-ching of the cash register and see all the smiling faces enjoying your food!
But…
you don't know where to start. I'll lead you step by step with The Ultimate Food Truck Training Course, a 250 plus page book download, an 80-page study guide, a business plan template specifically for food trucks, a dozen other food truck specific contracts and spreadsheets, plus you will get 8 hours of one-on-one training with me! Check the details here: https://www.moorebetterperformance.com/food-truck-101.html

My street food vending books:
"Food Truck 101: Beginner to Winner" https://www.amazon.com/dp/1697684467
"Putting the Cart Before the Dog?" https://www.amazon.com/dp/1548003999
"Taking it to the Street" https://www.amazon.com/dp/1079554599
Join my private Facebook group dedicated to your food truck success: https://www.facebook.com/groups/FoodTruckTraining


--Credits--
All title and images by Food Vendor Reality
Thumbnail: FVR
--Music—
Licensor's Author Username: StockSounds
Licensee: Moore Better Performance

Видео Book Club Food Truck 101 Chapter 10 - Ready Set Go канала Food Truck Training
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