Behind the Scenes of the Ajvar Episode | Chef Baba Cooking Show

How long have humans been making and eating Ajvar? Learn to make this delicious roasted red pepper spread, from Ancient Eastern Europe in Season 5 of the Chef Baba Cooking Show. (coming soon) Subscribe to this channel to get notified!

Chef Baba, an Eastern European grandmother living in America, shares cooking secrets from the Old Country. There are plenty of laughs as Baba teaches her son how to cook her favorite Eastern European recipes, including Gibanica (https://youtu.be/ACwfvaV5WFQ), so he can one day make them for his own grandchildren. Comedy-Cooking TV show.

See the entire series at http://chefbaba.com

Видео Behind the Scenes of the Ajvar Episode | Chef Baba Cooking Show канала Chef Baba Cooking Show