Buhay Probinsya - Making Use In Every Part of Taro Plant

Shalom everyone, today I just wanted to share my Cooking on every part of Taro Plant

Adobong Gabe ingredients

Young Taro Leaf
Cooking Oil
Garlic
Onion
Ginger
Chili
Salt
Black pepper powder
Cracked peppercorn
Soy sauce
White Vinegar
Chili

Grilled Taro Stalk Salad ingredients

Taro Stalk (Grilled)
Kalamansi extract
White Vinegar
Ginger
Onion
Salt
Brown Sugar
Chili

Sun Dried Taro Stalk and Leaves with Coconut milk ingredients

Taro Stalk(sun-dried)
Taro Leaves (sun-dried)
Coconut (I used 2 whole Coconut)
First squeeze Coconut milk
Second Squeeze Coconut milk
Salt
Ginger
Garlic
Onion
Chili

I hope you learned something and enjoy today's video

They said Taro is itchy if it stir or keep mixing, the truth is that Taro will itch if it is not cook well or undercooked

All glory belongs to Yah our Almighty King

#Taro#Gabe#Laing#AdobongGabe#TaroSalad#GrilledTaroSalad#TaroStalkRecipe#TaroLeavesRecipe

Видео Buhay Probinsya - Making Use In Every Part of Taro Plant канала INDAI ALLYN Simple Life And Cooking