how to make plant-based Chinese Takeout.🔥🔥🔥

Vegan Chinese Food: Buddha's Delight
The Eat More Plants Official Recipe
Buddha would be delighted to eat this!!!

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The Eat More Plants Official TOFU VEG STIR-FRY🍃

Chinese Restaurant Style Brown Sauce🍃
3 tbsp Oil
1 tbsp Sesame Oil
1 1/2 cups Onion, chopped
3 tbsp Garlic, minced
2 tbsp Ginger, minced
1/2 cup Scallions, chopped
3 cups Water
1 cup Soy Sauce
1 tbsp Rice Vinegar
1/4 cup Shaoxing Cooking Wine
3/4 cup + 2 tbsp Sugar
1/2 tsp White Pepper
1/4 tsp Black Pepper
6 tbsp Cornstarch + 6 tbsp Water, mixed

Stir fry vegetables and vegan proteins of choice in a wok or saute pan. As soon as they are cooked, ladle in sauce to your liking.

Serve with steamed rice. Garnish with sesame seeds and chopped scallions.

Видео how to make plant-based Chinese Takeout.🔥🔥🔥 канала Dawson Watkins