A Frenchman's Guide to Making Sourdough Starter
How to make you own sourdough starter and prepare yourself to make the best BREAD ever. If you never made bread before, that’s where you should start.
Sourdough Flavor : Rich and complex. It has wider array of flavors than a classic Baker’s Yeast Bread.
Sourdough Texture : Crispier crust, it has a more chewy crumb inside, not compact cause it can have massive air pockets inside, but just more intense.
Sourdough Shelf-life : It lasts longer than baker’s yeast bread,
Sourdough Nutrition : You get loads of benefits from eating sourdough bread, including gluten stuff.
You now see the big picture, so here is how to make sourdough.
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* LOVE & SUPPORT *
***********************
Support my work on : https://www.patreon.com/frenchguycooking
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Patreon is a cool way for creators to achieve a sustainable income by being financially supported by their lovely community ! You get to do something GOOD and, icing on cake, you also get different types of rewards !
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* SUBTITLES *
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You want to Help everyone understand that F* French ??
Submit your own subtitle in any language here : http://www.youtube.com/timedtext_cs_panel?tab=2&c=UCPzFLpOblZEaIx2lpym1l1A
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* MUSIC *
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Music by JESSE JAMES - Roufianos
https://soundcloud.com/ijessejames/
https://ijessejames.bandcamp.com/
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* MERCH *
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I have my own BRAND ! Stickers, posters and Pizza Shirt and Power-drill guns in the kitchen :) Buy them and support the French Guy's adventures on : http://www.dftba.com/frenchguycooking
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* FACEBOOK *
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http://www.facebook.com/frenchguycooking for mouth watering photos and good discussions ;)
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* INSTAGRAM *
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http://instagram.com/frenchguycooking
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* TWITTER *
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http://www.twitter.com/frenchguycookin
**************************
* COOKBOOK PROJECT *
**************************
I am thinking of making an über cool cookbook, so if you are interested, drop me a line there : http://www.frenchguycooking.com/the-cookbook-project
Lots of love,
Alex
Видео A Frenchman's Guide to Making Sourdough Starter канала Alex
Sourdough Flavor : Rich and complex. It has wider array of flavors than a classic Baker’s Yeast Bread.
Sourdough Texture : Crispier crust, it has a more chewy crumb inside, not compact cause it can have massive air pockets inside, but just more intense.
Sourdough Shelf-life : It lasts longer than baker’s yeast bread,
Sourdough Nutrition : You get loads of benefits from eating sourdough bread, including gluten stuff.
You now see the big picture, so here is how to make sourdough.
***********************
* LOVE & SUPPORT *
***********************
Support my work on : https://www.patreon.com/frenchguycooking
--
Patreon is a cool way for creators to achieve a sustainable income by being financially supported by their lovely community ! You get to do something GOOD and, icing on cake, you also get different types of rewards !
****************
* SUBTITLES *
****************
You want to Help everyone understand that F* French ??
Submit your own subtitle in any language here : http://www.youtube.com/timedtext_cs_panel?tab=2&c=UCPzFLpOblZEaIx2lpym1l1A
**********
* MUSIC *
**********
Music by JESSE JAMES - Roufianos
https://soundcloud.com/ijessejames/
https://ijessejames.bandcamp.com/
***************
* MERCH *
***************
I have my own BRAND ! Stickers, posters and Pizza Shirt and Power-drill guns in the kitchen :) Buy them and support the French Guy's adventures on : http://www.dftba.com/frenchguycooking
***************
* FACEBOOK *
***************
http://www.facebook.com/frenchguycooking for mouth watering photos and good discussions ;)
*****************
* INSTAGRAM *
*****************
http://instagram.com/frenchguycooking
*************
* TWITTER *
*************
http://www.twitter.com/frenchguycookin
**************************
* COOKBOOK PROJECT *
**************************
I am thinking of making an über cool cookbook, so if you are interested, drop me a line there : http://www.frenchguycooking.com/the-cookbook-project
Lots of love,
Alex
Видео A Frenchman's Guide to Making Sourdough Starter канала Alex
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