Philly-Style Roast Pork Sandwich on Martin's Hoagie Rolls
We love Martin’s Hoagie Rolls! ❤️
This *Philly-Style Roast Pork Sandwich* is a delicious (and festive) choice for dinner this week 😋
⬇️ Save this video for later to make the recipe. ⬇️
Step 1: In a large Dutch oven, heat 1 tablespoon oil over med-high heat and add pork. Cook pork until golden brown on all sides and transfer to slow cooker.
Step 2: Add onion to the Dutch oven and cook until translucent. Stir in garlic and cook for one minute. Add tomato paste and cook until a deep burgundy color. Add cranberry juice and cook for 2-3 minutes. Add fennel seeds, parsley, thyme, 1 ½ teaspoons red pepper flakes, rosemary, salt, pepper, and bay leaf. Turn off the heat and pour mixture into the slow cooker with pork. Stir in beef broth and cover. Cook pork for 4 hours on high. When the pork is done, transfer to a platter and shred with two forks. Return the shredded pork to the slow cooker.
Step 3: Bring two quarts of salted water to a boil in a large stock pot. Add the broccoli rabe and cook for 1-2 minutes until bright green in color. Transfer to a bowl of ice water using a slotted spoon and drain thoroughly. Place broccoli rabe on a cutting board and cut into bite sized pieces.
Step 4: Heat 1 tablespoon oil in a sauté pan over med-high heat. Add broccoli rabe, garlic and ½ teaspoon red pepper flakes to the pan and sauté for 4-6 minutes. Remove from heat and set aside.
Step 5: To serve, layer pork on Martin’s Hoagie Rolls, topped with cheese, broccoli rabe, and peppers. Serve immediately and enjoy!
Get the full recipe at: https://potatorolls.com/recipes/philly-style-roast-pork-sandwich/
#philly #porkrecipes #hoagierolls #martinspotatorolls
Видео Philly-Style Roast Pork Sandwich on Martin's Hoagie Rolls канала MartinsPotatoRolls
This *Philly-Style Roast Pork Sandwich* is a delicious (and festive) choice for dinner this week 😋
⬇️ Save this video for later to make the recipe. ⬇️
Step 1: In a large Dutch oven, heat 1 tablespoon oil over med-high heat and add pork. Cook pork until golden brown on all sides and transfer to slow cooker.
Step 2: Add onion to the Dutch oven and cook until translucent. Stir in garlic and cook for one minute. Add tomato paste and cook until a deep burgundy color. Add cranberry juice and cook for 2-3 minutes. Add fennel seeds, parsley, thyme, 1 ½ teaspoons red pepper flakes, rosemary, salt, pepper, and bay leaf. Turn off the heat and pour mixture into the slow cooker with pork. Stir in beef broth and cover. Cook pork for 4 hours on high. When the pork is done, transfer to a platter and shred with two forks. Return the shredded pork to the slow cooker.
Step 3: Bring two quarts of salted water to a boil in a large stock pot. Add the broccoli rabe and cook for 1-2 minutes until bright green in color. Transfer to a bowl of ice water using a slotted spoon and drain thoroughly. Place broccoli rabe on a cutting board and cut into bite sized pieces.
Step 4: Heat 1 tablespoon oil in a sauté pan over med-high heat. Add broccoli rabe, garlic and ½ teaspoon red pepper flakes to the pan and sauté for 4-6 minutes. Remove from heat and set aside.
Step 5: To serve, layer pork on Martin’s Hoagie Rolls, topped with cheese, broccoli rabe, and peppers. Serve immediately and enjoy!
Get the full recipe at: https://potatorolls.com/recipes/philly-style-roast-pork-sandwich/
#philly #porkrecipes #hoagierolls #martinspotatorolls
Видео Philly-Style Roast Pork Sandwich on Martin's Hoagie Rolls канала MartinsPotatoRolls
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