Steaming Hot Breakfasts _ Bold Flavors to Beat the Cold_ Northeast China_s Winter Morning Market

In this episode, I explored a vibrant morning market in Shenyang, Northeast China, during the freezing winter. Despite the biting cold, locals' enthusiasm for shopping and street food was unstoppable. Warm smiles, hearty laughter, and lively vendor calls created a bustling atmosphere that seemed to melt the winter chill. Shenyang's morning market impressed me with its welcoming people, bold flavors, and vibrant energy.

This market is a treasure trove of Northeast China's unique delicacies. From glossy frozen pears and premium strawberries to crispy beef-filled griddle cakes, the variety is endless. Aromas of sugar-smoked sausages, grilled lamb skewers, and pan-fried mackerel fill the air. Specialties like fluffy egg white bean cakes, sizzling chicken racks, and Donkey Roll Cake reflect the hearty spirit of the region. Each bite offers warmth and comfort, perfect for the winter cold.

Join me as I explore this extraordinary market and uncover the flavors, stories, and charm of Shenyang's morning culture. Let's experience the warmth and bold character of Northeast China together!
00:00 Overview

01:36 Arriving at the Market

03:12 Beef-Filled Griddle Cake

07:27 Traditional Sugar-Smoked Sausage

12:08 Grilled Lamb

16:05 Floral Boiled Milk Tea

19:25 99 Premium Strawberries

20:47 Fluffy Egg White Bean Cake

23:02 Steaming Hot Buns

24:48 Pan-Fried Fish and Boiled Corn

27:13 Fruitwood-Smoked Sausage

29:47 Fried Chicken Rack

31:42 Donkey Roll Cake

Видео Steaming Hot Breakfasts _ Bold Flavors to Beat the Cold_ Northeast China_s Winter Morning Market канала dawen food