How To Make Chocolate Ding Dong Cake! [Rich and Moist]

How To Make Chocolate Ding Dong Cake! [Rich and Moist]
Ding Dong Inspired Chocolate Cake
Homemade Ding Dong Chocolate Cake Recipe
Rich and Moist Chocolate Cake Recipe

Ding Dong Chocolate Cake Ingredients:
2 cups all-purpose flour (260g)
1/2 cup unsweetened cocoa powder (50g)
1 tsp baking powder (4g)
2 tsp baking soda (8g)
1 tsp iodized salt
1 1/2 cup white sugar (300g)
3/4 cup buttermilk (180ml)
2/3 cup canola/vegetable oil (160ml)
1 cup hot coffee (250ml)
2 large eggs
1 tsp vanilla

For Cream Filling
1 cup milk
5 tbsp all purpose flour
1 cup unsalted butter
1 cup sugar

For Chocolate Ganache
250 grams milk compound chocolate
250ml all-purpose cream/heavy cream/double cream

Notes:
-buttermilk substitute
180ml milk + 1 tbsp lemon juice/white vinegar (mix and let it sit for 5 minutes)
- for hot coffee (you can skip coffee if you dont like, just add plain hot water)
a cup of hot boiling water + 1 tbsp coffee powder
the coffee is to enhance the chocolate flavour (you wont notice the coffee flavour)
- eggs must be in room temp
- always check your baking soda/baking powder freshness before using
- you can skip the vanilla if you dont have
- your oven must be preheated atleast 10 minutes at 160c
- you can steam this cake for 60 minutes in low heat
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Love, Kirbyyy

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Translate:
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कैसे बनाएं चॉकलेट डिंग डोंग केक! [अमीर और नम]
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ਚਾਕਲੇਟ ਡਿੰਗ ਡੋਂਗ ਕੇਕ ਕਿਵੇਂ ਬਣਾਇਆ ਜਾਵੇ! [ਅਮੀਰ ਅਤੇ ਨਮੀ]
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チョコレートディンドンケーキの作り方！ 【リッチでしっとり】
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Видео How To Make Chocolate Ding Dong Cake! [Rich and Moist] канала Kirbyyy