Healthy Jowar Rice Flour Uttapam Recipe | South Indian Breakfast | Gluten-Free Option

Jowar Rice Flour Uttapam:

Jowar Rice Flour Uttapam Recipe
*:* Make a healthy and delicious Uttapam using Jowar Rice Flour! This South Indian breakfast dish is perfect for a nutritious start to your day.

Ingredients:
- 1 cup Jowar Rice Flour
- 1/2 cup water
- 1/4 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon sugar
- 1/2 cup finely chopped onions
- 1/2 cup finely chopped tomatoes
- 1/4 cup chopped cilantro
- 1/4 cup grated carrot (optional)
- Ghee or oil for cooking
1. Mix Jowar Rice Flour, water, salt, baking soda, and sugar to form a batter.
2. Add chopped onions, tomatoes, cilantro, and carrot (if using) to the batter.
3. Heat a non-stick pan and pour a ladle of batter.
4. Cook until bubbles appear and the edges start to dry.
5. Flip and cook the other side until golden brown.
6. Serve hot with coconut chutney or sambar.

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Jowar Rice Flour Uttapam Breakfast Recipe
Start your day with a nutritious and delicious Jowar Rice Flour Uttapam! This South Indian breakfast dish is perfect for a healthy and filling meal.

Ingredients:
- 1 cup Jowar Rice Flour
- 1/2 cup water
- 1/4 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon sugar
- 1/2 cup finely chopped onions
- 1/2 cup finely chopped tomatoes
- 1/4 cup chopped cilantro
- 1/4 cup grated carrot (optional)
- Ghee or oil for cooking

Instructions:
1. Mix Jowar Rice Flour, water, salt, baking soda, and sugar to form a batter.
2. Add chopped onions, tomatoes, cilantro, and carrot (if using) to the batter.
3. Heat a non-stick pan and pour a ladle of batter.
4. Cook until bubbles appear and the edges start to dry.
5. Flip and cook the other side until golden brown.
6. Serve hot with coconut chutney or sambar.

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