Claire Saffitz's Perfect Lobster Roll Recipe | Dessert Person
Claire Saffitz's Perfect Lobster Roll Recipe | Dessert Person
Join Claire Saffitz on a trip to her family's Cape Cod home as she whips up the perfect Lobster Roll in her signature style. The essentials are laid out: fresh lobster, a dollop of mayo for that creamy goodness, a hint of Dijon mustard to keep things interesting, a dash of cayenne pepper for a subtle kick, and, of course, those must-have split-top hot dog buns. It's a recipe that's more like a family tradition—a nod to the easygoing days spent by the coast.The star of the show is, of course, the lobster. Claire's technique and choice of ingredients turn this simple roll into a flavor-packed experience.
#ClaireSaffitz #Seafood #lobsterroll
Ingredients:
Lobster
Mayo
Dijon mustard
Cayenne pepper
Celery salt
Chives
Lemon
Tarragon
Celery
Salt
Cracked black pepper
Butter
Split-top hot dog buns
Special Equipment: Skillet for buns
Chapter Breakdown:
00:00 Intro
01:39 Ingredients & Special Equipment
02:43 Make the Lobster Roll Filling
08:02 Griddle the Buns
11:12 Serve
12:45 Cat cam
What's for Dessert by Claire Saffitz is out now: https://geni.us/WjcIbfp
Dessert Person Online: https://www.dessertperson.com/
Claire on Instagram: https://www.instagram.com/csaffitz/?h...
Claire Merchandise: https://www.dessertperson.com/buystuff
Penguin Random House Books: https://www.penguinrandomhouse.com/
Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Editor: Hal McFall
Assistant Editor: Asher Rogers
Theme Song: Michael Guggino
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwa
Видео Claire Saffitz's Perfect Lobster Roll Recipe | Dessert Person канала Claire Saffitz x Dessert Person
Join Claire Saffitz on a trip to her family's Cape Cod home as she whips up the perfect Lobster Roll in her signature style. The essentials are laid out: fresh lobster, a dollop of mayo for that creamy goodness, a hint of Dijon mustard to keep things interesting, a dash of cayenne pepper for a subtle kick, and, of course, those must-have split-top hot dog buns. It's a recipe that's more like a family tradition—a nod to the easygoing days spent by the coast.The star of the show is, of course, the lobster. Claire's technique and choice of ingredients turn this simple roll into a flavor-packed experience.
#ClaireSaffitz #Seafood #lobsterroll
Ingredients:
Lobster
Mayo
Dijon mustard
Cayenne pepper
Celery salt
Chives
Lemon
Tarragon
Celery
Salt
Cracked black pepper
Butter
Split-top hot dog buns
Special Equipment: Skillet for buns
Chapter Breakdown:
00:00 Intro
01:39 Ingredients & Special Equipment
02:43 Make the Lobster Roll Filling
08:02 Griddle the Buns
11:12 Serve
12:45 Cat cam
What's for Dessert by Claire Saffitz is out now: https://geni.us/WjcIbfp
Dessert Person Online: https://www.dessertperson.com/
Claire on Instagram: https://www.instagram.com/csaffitz/?h...
Claire Merchandise: https://www.dessertperson.com/buystuff
Penguin Random House Books: https://www.penguinrandomhouse.com/
Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Editor: Hal McFall
Assistant Editor: Asher Rogers
Theme Song: Michael Guggino
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwa
Видео Claire Saffitz's Perfect Lobster Roll Recipe | Dessert Person канала Claire Saffitz x Dessert Person
Показать
Комментарии отсутствуют
Информация о видео
19 октября 2023 г. 19:00:12
00:13:00
Другие видео канала
Claire Saffitz Tackles Your Top Baking Questions: Subscriber Q&A SessionClaire Saffitz Answers Internet's Baking Questions | Claire-ifiedClaire Saffitz Answers Your Bread Questions | Claire-ifiedOYSTER FARM TOUR WITH CLAIRE SAFFITZ | OUT OF THE KITCHENClaire Saffitz Makes Miso Buttermilk Biscuits | Dessert PersonHow To Make Ribollita With Claire Saffitz | Dessert Person DinnersDessert Person: Behind the ScenesThe Ultimate Strawberry Layer Cake With Claire Saffitz | Dessert PersonSpecial Thank You From Claire Saffitz | Dessert PersonThe Best Blackberry Caramel Tart With Claire Saffitz | Dessert PersonCoffee Granita with Claire Saffitz | Dessert PersonClaire Saffitz Answers Your Burning Baking Questions in a Q&A | Claire-ifiedThe Best Peanut Butter Cookies with Claire Saffitz | Dessert PersonHow To Make Blood Orange Olive Oil Cake With Claire Saffitz (1 Mil Special) | Dessert PersonDelicious Kolaches with Claire Saffitz | Dessert PersonHow I Made Vinny's Wedding Cake (Behind The Scenes) | Claire Saffitz3 Easy Strawberry Dessert Recipes | Dessert PersonClaire Saffitz Answers Your Baking Questions | Claire-ifiedThe Perfect Coconut Cupcakes With Claire Saffitz | Dessert PersonClaire Saffitz Homemade Coffee Stracciatella Semifreddo | Dessert PersonDecadent Hot Fudge Recipe | Perfect for Summer and Anytime! | Claire Saffitz