Easy Southern Style Skillet Sauteed Potatoes | Side Dish

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Easy Southern Style Skillet Sauteed Potatoes
http://www.raymackskitchenandgrill.com/2020/07/easy-southern-style-skillet-sauteed_12.html

Ingredients:
4 Idaho potatoes
1 Large sliced onion
Unsalted butter
1 tablespoon minced garlic
Black pepper
Paprika
Thyme
Parsley flakes
Salt
2 tablespoon water

Directions:
1. Wash, peel, and cut your potatoes in quarters. You can soak them in water to keep them from turning brown.
2. Cook your potatoes in a cast iron skillet, set the stove temperature to Med-High heat. Add 4 tablespoon of butter to the hot skillet, add the potatoes and onions.
3. Add all of your ingredients, please use your own judgment for measuring the seasonings. Mix everything together, place a lid or heavy-duty aluminum foil on top of the skillet.
4. Let it cook for 10-15 mins, flip your potatoes from time to time.
You can adjust the heat if it's to high.
5. Now, remove the lid covering... add 2 tablespoon of water. Your potatoes are done when they become FORK TENDER.

Please enjoy.
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Видео Easy Southern Style Skillet Sauteed Potatoes | Side Dish канала Ray Mack's Kitchen and Grill