MNO Presents Culinary Artists

Chef Ann Kim infuses traditional Korean flavors into her modern cuisine. Kombucha and a story about Pineapple Plantations of Hawaii. Sameh Wadi creates cravable food inspired by flavors from around the world Frances Olson explains processing sorghum syrup in the depression era. Chef Shige Furukawa brings the traditional Japanese kaiseki meal to Minneapolis.

Included in this episode:
Ann Kim: https://tinyurl.com/y4pz6tmh
Sameh Wadi: https://tinyurl.com/y2uhyxng
Shige Furukawa: https://tinyurl.com/y4k3no3c
Pineapple Mint Kombucha: https://tinyurl.com/y3vwwatg
Sorghum Cookies: https://tinyurl.com/yy9385xv

For more Arts and Culture content, check out TPT Originals: https://www.tptoriginals.org/

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About Us - MN Original is Twin Cites PBS’s award-winning arts series celebrating Minnesota’s creative community, across all disciplines and all cultures. MN Original increases awareness of Minnesota artists, arts organizations and arts venues, inspires viewers to think about the arts and artists in new ways and cultivates new audiences for the arts by promoting a deeper understanding of the creative process, curating contemporary arts in Minnesota for generations to come.

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Видео MNO Presents Culinary Artists канала MN Original