JAPANESE FISH MARKET in Northern Japan: Seafood Bowl, Wagashi, Tea Tasting
Book the Food Culture Tour in Shiogama! https://www.byfood.com/experiences/sendai-food-and-culture-tour-in-shiogama-223
MORE VIDEOS WITH SHIZUKA
Sea Pineapple, Japan’s ALIEN SEAFOOD: https://www.youtube.com/watch?v=kzz7RpDXUBM&t=430s
Jiggly Japanese Cheesecake: https://www.youtube.com/watch?v=MpALnlw-k7I&t=280s
Japanese Craft Beer Spots in Osaka: https://www.youtube.com/watch?v=wPFRNiCaS0Y
Drinking Culture with Max: https://www.youtube.com/watch?v=lH2PqCdX5HI
Joined by her exuberant host Chie-san, Shizuka Anderson explores Shiogama Wholesale Fish Market (a.k.a. Nakaoroshi Market) to build their own kaisendon (seafood bowl) with the delicious fish on sale there.
Next, they make a stop at Shiogama Shrine, which is said to be the home of the Salt God. In fact, Shiogama translates to “salt pot,” and historically the town is famous for its seaweed salt production.
After this detour, it’s back to the food portion of the food tour, and the duo stop by a shop selling dango (sweet rice dumplings) that come in five different flavors, a rakugan (traditional Japanese sweets) store, and a green tea shop for a tea tasting.
FEATURED FOODS
Kaisendon (with otoro fatty tuna, ikura, scallops, salmon, mackerel)
Japanese sweets (flavored with zunda, anko, walnut, black sesame, & soy sauce)
Rakugan (traditional Japanese sweets)
Green tea tasting
0:00 Intro
1:32 Shiogama Fish Market
7:44 Shiogama Shrine
9:30 Dango Shop
11:50 Rakugan Shop
14:05 Tea Tasting
-----------------------------------------------------------------------------------------------------------------
ABOUT BYFOOD:
ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan.
ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you.
Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program.
Visit us at: https://www.byfood.com
Subscribe: https://www.youtube.com/c/JapanbyFood?sub_confirmation=1
Japan by Food on Facebook: https://www.facebook.com/japanbyfood
Japan by Food on Instagram: https://www.instagram.com/japanbyfood
Twitter: https://twitter.com/byFood4
🎬 CREDITS:
HOST » Shizuka Anderson
DIRECTOR » Joji Kurosawa
VIDEO EDITOR » Esteban Haga
PRODUCER » Serkan Toso
Видео JAPANESE FISH MARKET in Northern Japan: Seafood Bowl, Wagashi, Tea Tasting канала Japan by Food
MORE VIDEOS WITH SHIZUKA
Sea Pineapple, Japan’s ALIEN SEAFOOD: https://www.youtube.com/watch?v=kzz7RpDXUBM&t=430s
Jiggly Japanese Cheesecake: https://www.youtube.com/watch?v=MpALnlw-k7I&t=280s
Japanese Craft Beer Spots in Osaka: https://www.youtube.com/watch?v=wPFRNiCaS0Y
Drinking Culture with Max: https://www.youtube.com/watch?v=lH2PqCdX5HI
Joined by her exuberant host Chie-san, Shizuka Anderson explores Shiogama Wholesale Fish Market (a.k.a. Nakaoroshi Market) to build their own kaisendon (seafood bowl) with the delicious fish on sale there.
Next, they make a stop at Shiogama Shrine, which is said to be the home of the Salt God. In fact, Shiogama translates to “salt pot,” and historically the town is famous for its seaweed salt production.
After this detour, it’s back to the food portion of the food tour, and the duo stop by a shop selling dango (sweet rice dumplings) that come in five different flavors, a rakugan (traditional Japanese sweets) store, and a green tea shop for a tea tasting.
FEATURED FOODS
Kaisendon (with otoro fatty tuna, ikura, scallops, salmon, mackerel)
Japanese sweets (flavored with zunda, anko, walnut, black sesame, & soy sauce)
Rakugan (traditional Japanese sweets)
Green tea tasting
0:00 Intro
1:32 Shiogama Fish Market
7:44 Shiogama Shrine
9:30 Dango Shop
11:50 Rakugan Shop
14:05 Tea Tasting
-----------------------------------------------------------------------------------------------------------------
ABOUT BYFOOD:
ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan.
ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you.
Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program.
Visit us at: https://www.byfood.com
Subscribe: https://www.youtube.com/c/JapanbyFood?sub_confirmation=1
Japan by Food on Facebook: https://www.facebook.com/japanbyfood
Japan by Food on Instagram: https://www.instagram.com/japanbyfood
Twitter: https://twitter.com/byFood4
🎬 CREDITS:
HOST » Shizuka Anderson
DIRECTOR » Joji Kurosawa
VIDEO EDITOR » Esteban Haga
PRODUCER » Serkan Toso
Видео JAPANESE FISH MARKET in Northern Japan: Seafood Bowl, Wagashi, Tea Tasting канала Japan by Food
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