Beer School: how does barrel ageing work? | The Craft Beer Channel
Once upon a time all beers were barrel-aged. Now we have big metal fermenters and kegs instead, but some brewers are going back to the wood.
In this episode of Beer School Jonny visits Brewdog and Siren Craft Brew to talk about barrel-aged beers – brews given extra depth by time spent mixed with wood and spirit.
This alchemy creates some of the most complex and exciting beers in the world.
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Видео Beer School: how does barrel ageing work? | The Craft Beer Channel канала The Craft Beer Channel
In this episode of Beer School Jonny visits Brewdog and Siren Craft Brew to talk about barrel-aged beers – brews given extra depth by time spent mixed with wood and spirit.
This alchemy creates some of the most complex and exciting beers in the world.
SUPPORT US on Patreon (get cool merch): https://www.patreon.com/craftbeerchannel
BUY OUR BOOKS!
Beer School: https://amzn.to/2ECe0ey
The London Craft Beer Guide: https://amzn.to/2JI0Ctl
BUY OUR GEAR!
Best bottle opener ever: https://amzn.to/2EEW0QF
Our camera: https://amzn.to/2JHJsfk
Best lens ever: https://amzn.to/30MszWl
Our second fav lens: https://amzn.to/30P5yC0
Best shotgun mic ever: https://amzn.to/2JHlGQX
Lapel mic for your phone (!): https://amzn.to/2MdgA0V
FOLLOW US!
Twitter – @beerchannel
Facebook – http://www.facebook.com/thecraftbeerchannel
Instagram – @craftbeerchannel @jonnygarrett @mrbradevans
Remember to drink responsibly(ish) and not be that guy...
Видео Beer School: how does barrel ageing work? | The Craft Beer Channel канала The Craft Beer Channel
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