KAPAMPANGAN: PORK MENUDO | FILIPINO STYLE PORK MENUDO

Pork menudo is a dish that is usual in all Filipino gatherings like weddings christening, birthdays and "fiesta". And it's very different from mexican menudo which is soapy and made with cow's stomach. This Filipino style pork menudo is basically made with pork cubes, pork or beef liver, veggies like carrots, potatoes and hotdogs.

Ingredients:
2 lbs pork cut into cubes
1/2 lbs pork or beef liver (I used beef)
2 tbsp lemon or calamansi juice
2 tbsp soy sauce
4 oz tomato sauce
2 tbsp dried raisins
1 tbsp fish sauce
3 pcs bay leaves
1 medium potato
1 carrot
4 pcs hotdogs
2 cups water
1/2 tsp black pepper
1/2 tsp salt to taste
Garlic
Onion

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