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Authentic Beef Namkeen Gosht Recipe By RecipeTrier | पेशावरी नमकीन गोश्त! बिना मसाले, बिना तेल के
Assalamu Alaikum! Today we are preparing a spectacular and authentic Beef Namkeen Gosht. This recipe uses a natural steaming method to ensure the meat remains incredibly soft and flavorful without the need for frying or extra artificial fats. By using a combination of high-quality beef, natural animal fat (charbi), and a few simple spices, we create a dish that is perfect for Eid-ul-Adha or any special occasion. Watch how we use a "butter paper" technique to lock in all the moisture and flavor!
Ingredients:
Beef: 800g (cut into large pieces, preferably from the shoulder/dasti or put/hindquarter)
Animal Fat (Charbi): 100g (used as a natural substitute for ghee or butter)
Marrow Bones (Nalli): 2 pieces
Vinegar: 2 to 2.5 tablespoons (for marination)
Salt: 1 teaspoon (adjust to taste)
Garlic: 1 whole bulb (unpeeled)
Ginger: Sliced pieces
Cloves (Laung): 3 to 4 pieces
Black Peppercorns: A few whole seeds
Water: 2 to 2.5 glasses (sufficient for a 35-minute pressure cook)
Chapters:
0:00 Introduction & Choice of Meat | 0:39 Marination with Vinegar and Salt | 2:02 Arranging the Meat in the Pressure Cooker | 2:34 Adding Fat, Aromatics, and Spices | 4:06 Adding Water & The Butter Paper Steam Technique | 5:07 Pressure Cooking for 35 Minutes | 5:32 Releasing Pressure & Opening the Lid | 6:31 Texture Check: Perfectly Tender Beef | 8:00 Traditional Plating on Desi Whole Wheat Roti | 9:23 Final Serving with Onion Rings
Beef Namkeen Gosht, Namkeen Gosht Recipe, Peshawari Namkeen Gosht, Steamed Beef Recipe, Bakra Eid Special, No Oil Beef Recipe, Traditional Pakistani Food, Majid Bilal Recipes, Healthy Meat Recipe, Beef Stew in Own Juice, Authentic Mutton Namkeen Gosht Style.
#recipetrier #recipe #beef #food #foodie #BeefNamkeenGosht #NamkeenGosht #EidRecipes #MajidBilal #AuthenticRecipes #HealthyCooking #SteamedMeat #PakistaniCuisine #BakraEid
#NamkeenGosht #EidRecipe #BakraEidSpecial #RecipeTrier #PeshawariGosht #MuttonRecipe #BeefRecipe #PakistaniFood #ShinwariNamkeenGosht #dampukht
Pro-Tips:
Placing butter paper over the meat before sealing the cooker keeps the salt and flavor-rich steam contained within the meat rather than letting it disperse into the surrounding water.
Do not discard the liquid left in the dish! It contains the concentrated essence of beef, fat, and spices; dip your roti directly into it for maximum flavor.
Serve this rich dish with "Desi" whole wheat roti (Lal Atta) instead of refined white flour for better nutrition and digestibility.
======================================================
🔗 Connect with us:
For Business inquiries: iamthetrier@gmail.com
Facebook: https://www.facebook.com/recipeTrier/
Twitter: https://twitter.com/recipetrier1
Instagram: https://www.instagram.com/recipetrier1
▶️ More amazing recipes:
Degi Yakhni Pulao | Beef Yakhni Pulao
https://youtu.be/i0Vz4wdpRyg
Degi Yakhni Pulao | Mutton Yakhni Pulao Recipe
https://youtu.be/ZKWbIuwoBv4
Yummy Hot And Sour Soup
https://youtu.be/M1IKnU89APA
ZABARDAST ALOO GOSHT Recipe
https://youtu.be/jajtJSSHniU
Yummy Chicken Corn Soup
https://youtu.be/MnRyHhEITAM
Restaurant Style Chicken keema kabab
https://youtu.be/MYIOol35vlo
4 FAMOUS Pakistani Dawat Recipes
https://youtu.be/Ojb1sfqw-bw
Gola Kabab Recipe by RecipeTrier
https://youtu.be/uP1mpmKwZQc
Bannu Beef Pulao
https://youtu.be/iBK4q_N9pSA
Kachey Qeemay k Kabab
https://youtu.be/o0J8z2XnrAU
======================================================
Видео Authentic Beef Namkeen Gosht Recipe By RecipeTrier | पेशावरी नमकीन गोश्त! बिना मसाले, बिना तेल के канала Recipe Trier
Ingredients:
Beef: 800g (cut into large pieces, preferably from the shoulder/dasti or put/hindquarter)
Animal Fat (Charbi): 100g (used as a natural substitute for ghee or butter)
Marrow Bones (Nalli): 2 pieces
Vinegar: 2 to 2.5 tablespoons (for marination)
Salt: 1 teaspoon (adjust to taste)
Garlic: 1 whole bulb (unpeeled)
Ginger: Sliced pieces
Cloves (Laung): 3 to 4 pieces
Black Peppercorns: A few whole seeds
Water: 2 to 2.5 glasses (sufficient for a 35-minute pressure cook)
Chapters:
0:00 Introduction & Choice of Meat | 0:39 Marination with Vinegar and Salt | 2:02 Arranging the Meat in the Pressure Cooker | 2:34 Adding Fat, Aromatics, and Spices | 4:06 Adding Water & The Butter Paper Steam Technique | 5:07 Pressure Cooking for 35 Minutes | 5:32 Releasing Pressure & Opening the Lid | 6:31 Texture Check: Perfectly Tender Beef | 8:00 Traditional Plating on Desi Whole Wheat Roti | 9:23 Final Serving with Onion Rings
Beef Namkeen Gosht, Namkeen Gosht Recipe, Peshawari Namkeen Gosht, Steamed Beef Recipe, Bakra Eid Special, No Oil Beef Recipe, Traditional Pakistani Food, Majid Bilal Recipes, Healthy Meat Recipe, Beef Stew in Own Juice, Authentic Mutton Namkeen Gosht Style.
#recipetrier #recipe #beef #food #foodie #BeefNamkeenGosht #NamkeenGosht #EidRecipes #MajidBilal #AuthenticRecipes #HealthyCooking #SteamedMeat #PakistaniCuisine #BakraEid
#NamkeenGosht #EidRecipe #BakraEidSpecial #RecipeTrier #PeshawariGosht #MuttonRecipe #BeefRecipe #PakistaniFood #ShinwariNamkeenGosht #dampukht
Pro-Tips:
Placing butter paper over the meat before sealing the cooker keeps the salt and flavor-rich steam contained within the meat rather than letting it disperse into the surrounding water.
Do not discard the liquid left in the dish! It contains the concentrated essence of beef, fat, and spices; dip your roti directly into it for maximum flavor.
Serve this rich dish with "Desi" whole wheat roti (Lal Atta) instead of refined white flour for better nutrition and digestibility.
======================================================
🔗 Connect with us:
For Business inquiries: iamthetrier@gmail.com
Facebook: https://www.facebook.com/recipeTrier/
Twitter: https://twitter.com/recipetrier1
Instagram: https://www.instagram.com/recipetrier1
▶️ More amazing recipes:
Degi Yakhni Pulao | Beef Yakhni Pulao
https://youtu.be/i0Vz4wdpRyg
Degi Yakhni Pulao | Mutton Yakhni Pulao Recipe
https://youtu.be/ZKWbIuwoBv4
Yummy Hot And Sour Soup
https://youtu.be/M1IKnU89APA
ZABARDAST ALOO GOSHT Recipe
https://youtu.be/jajtJSSHniU
Yummy Chicken Corn Soup
https://youtu.be/MnRyHhEITAM
Restaurant Style Chicken keema kabab
https://youtu.be/MYIOol35vlo
4 FAMOUS Pakistani Dawat Recipes
https://youtu.be/Ojb1sfqw-bw
Gola Kabab Recipe by RecipeTrier
https://youtu.be/uP1mpmKwZQc
Bannu Beef Pulao
https://youtu.be/iBK4q_N9pSA
Kachey Qeemay k Kabab
https://youtu.be/o0J8z2XnrAU
======================================================
Видео Authentic Beef Namkeen Gosht Recipe By RecipeTrier | पेशावरी नमकीन गोश्त! बिना मसाले, बिना तेल के канала Recipe Trier
Namkeen Gosht Peshawari Namkeen Gosht Eid Recipe Eid ul Adha Recipes Easy Beef Recipe Authentic Namkeen Gosht How to make Namkeen Gosht نمکین گوشت پشاوری نمکین گوشت بیف ریسیپی عید کی ریسیپی گوشت بنانے کا طریقہ بڑی عید کی ڈش Namkeen Gosht Recipe Beef Namkeen Gosht how to make namkeen gosht steamed meat recipe namkeen gosht banane ka tarika Dam Pukht Recipe Mutton Rosh Recipe Trier Majhid Bilal دم پخت گوشت بنانے کا طریقہ عید کی ریسیپی.
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