Why Glucose Makes Cakes Fluffy **
My sponge cakes are fluffy, moist and fragrant, because I use liquid glucose. Here are my recipes:
1) https://kitchentigress.com/japanese-strawberry-shortcake/
2) https://kitchentigress.com/chocolate-sponge-cake-video-recipe/
3) https://kitchentigress.com/pandan-sponge-cupcakes/
4) https://kitchentigress.com/pandan-sponge-cupcakes/
Видео Why Glucose Makes Cakes Fluffy ** канала KitchenTigress
1) https://kitchentigress.com/japanese-strawberry-shortcake/
2) https://kitchentigress.com/chocolate-sponge-cake-video-recipe/
3) https://kitchentigress.com/pandan-sponge-cupcakes/
4) https://kitchentigress.com/pandan-sponge-cupcakes/
Видео Why Glucose Makes Cakes Fluffy ** канала KitchenTigress
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