ENG SUB【甜锅饼】Chinese Pancake 早餐面包吃腻了，教你用鸡蛋牛奶面粉做出香甜可口，奶香十足的甜锅饼

Recipe:
1. Add 1/4 cup sugar to 1/2 cup warm milk
2. Add 1/2 tsp yeast, 1 medium egg into the mixture of 1cup all purpose flour and 1 cup of cake flour
3. Pour milk into step 2 and knead into a dough
4. Cover and let the dough rest for 15mins
5. Knead the dough for 1-2 mins until smooth
6. Roll the dough into about 2 inch sheet
7. Cut with ring mold
8. Heat a pan, no oil needed, put the pancake into the pan, and bake with low heat until both side is properly baked, about 8 mins.
#Chinese pancake#甜锅饼#早餐

Видео ENG SUB【甜锅饼】Chinese Pancake 早餐面包吃腻了，教你用鸡蛋牛奶面粉做出香甜可口，奶香十足的甜锅饼 канала 李欧娜80后美食回忆Leona's Kitchen