Legendary SUMALAK is a dish which prepared for 24 hours
Hello viewers, please come closer to our channel. Now we are going to demonstrate a fantastic BOOM video. We show you how to cook Uzbek national SUMALAK. We need growed wheat, flour, oil, a lot of water and A BIG PATIENCE. The Uzbek people prepared it in spring. Because Sumalak is rich in vitamins and energy. This dish is boiled during 24 hours. Please, watch the video and have a rest.
From 20 sacks of flour baked 7 shapes of bread
www.youtube.com/watch?v=NYOmCHVa7nA&t=3s
Real Uzbek Pilaf | National Cuisine Uzbekistan | Popular Street food
www.youtube.com/watch?v=WUBK_eiFOgA&t=1s
asty Tandoori Hasip l National cuisine l Street food
www.youtube.com/watch?v=6ROp66w95EA&t=532s
#legendarysumalak #nationalcuisine #uzbekistan #greatfood
Видео Legendary SUMALAK is a dish which prepared for 24 hours канала GREAT FOOD
From 20 sacks of flour baked 7 shapes of bread
www.youtube.com/watch?v=NYOmCHVa7nA&t=3s
Real Uzbek Pilaf | National Cuisine Uzbekistan | Popular Street food
www.youtube.com/watch?v=WUBK_eiFOgA&t=1s
asty Tandoori Hasip l National cuisine l Street food
www.youtube.com/watch?v=6ROp66w95EA&t=532s
#legendarysumalak #nationalcuisine #uzbekistan #greatfood
Видео Legendary SUMALAK is a dish which prepared for 24 hours канала GREAT FOOD
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