Dhokla Recipe, How to make soft and spongy Dhokla, Gujarati Snacks Recipes

Dhokla is a Gujarati recipe prepared with Yellow Flour or gram flour. This is delicious and easy to digest and can be enjoyed for breakfast, lunch. This recipe also makes for a perfect healthy snack option, it can be prepared using easily available ingredients.
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Ingredients

For Dhokla Batter:
Gram flour -1 1/2 cup
Salt - 1/2 tsp
Sugar- 1/2 tsp
Turmeric powder- 1/2 tsp
Eno fruit salt - 1 tsp
Water - 1/2 Cup- 1 cup

For Dhokla syrup:
Oil - 2 tsp
Mustard seeds- 1/2 tsp
Green chilies – 5 nos.
Curry Leaves- few
Water - 1/2 cup
Salt - 1/2 tsp
Sugar - 2 tsp
Coriander leaves - chopped
Lemon Juice - 1 tsp

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