ULTRA-BUTTERY Brioche Bread (+ Burger Buns)

This brioche bread WILL make you feel like an aristocrat. It’s a fact. Cook… I mean BAKE... on! 🤘🏻 Adam
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Brioche Dough Ingredients:
(makes 1 loaf, or 10-12 burger buns)

Sponge:
50g Bread Flour
50g Water (110F)
10g Active Dry Yeast

Dough:
450g Bread Flour
70g Caster Sugar
10g Salt
250g Whole Eggs (5 whole large)
250g Unsalted Butter (tempered, cubed)

Egg wash:
2 Egg yolks
2 tsp Water
***a yolk-only egg wash gives the bread a vibrant yellow coloring.

Toppings for Burger Buns:
Sesame Seeds
Poppy Seeds
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MUSIC:
Melodeyes - https://soundcloud.com/melodeyes

Видео ULTRA-BUTTERY Brioche Bread (+ Burger Buns) канала Adam Witt