Mind Blowing - Sap Collection of Palm Tree by Old Farmer - INDIAN FOOD Like Never Before

Never Seen Before Video - In this Video you will see an old farmer How to collect toddy palm sap from very big tree. He Amazingly climb that toddy tree and cut toddy flower to collect that juice.
This sap or juice is very healthy for health. From this sap people can make jaggery and it also used like a alcoholic beverage.
But most of the time they used it to make jaggery.
The sap is extracted and collected by a tapper. Typically the sap is collected from the cut flower of the palm tree.A container is fastened to the flower stump to collect the sap or juice.The white liquid that initially collects tends to be very sweet and non-alcoholic before it is fermented.Palm sap begins fermenting immediately after collection, due to natural yeasts in the air.The wine may be allowed to ferment longer, up to a day, to yield a stronger, more sour and acidic taste, which some people prefer. Longer fermentation produces vinegar instead of stronger wine.
n Africa, the sap used to create palm wine is most often taken from wild datepalms such as the silver date palm (Phoenix sylvestris), the palmyra, and the jaggery palm or from oil palm such as the African Oil Palm ) or from Raffia palms, kithul palms, or nipa palms.Palm wine plays an important role in many ceremonies in parts of Nigeria such as among the Igbo (or Ibo) peoples, and elsewhere in central and western Africa. Palm wine is enjoyed by men and women, although women usually drink it in less public venues. tatikallu
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Видео Mind Blowing - Sap Collection of Palm Tree by Old Farmer - INDIAN FOOD Like Never Before канала DESI Foods