ULTIMATE ROAST POTATOES - By www.recipe30.com

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(Note temperature should be 320F)
With a slight crisp on the outside and pillow soft in the middle.
Roast potatoes are by no means rocket science, but with a few minor tweaks, you can turn the humble roast potato into a heavenly experience. Laced with butter, olive oil, fresh herbs and garlic, these potatoes won't last long on the table. In fact, I should name these speedy magic potatoes, as they always seem to disappear fast!

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