Jalebi Recipe | Perfect Crispy Jalebi | Best Jilebi Recipe | How to make Jalebi

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NEPALI FOOD RECIPE | JALEBI Recipe
RECIPE IN NEPALI LANGUAGE |
NEPALI / NEWARI CUISINE
HOW TO MAKE JALEBI

This video link: https://youtu.be/CL-xIoMSydA

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Video Description and Ingredients:

DESCRIPTION FOR Jalebi / JALEBI:

JALEBI is all time favorite dish of all Nepalese people and also in India.
We enjoy this recipe especially on the occasion of any festival in our country Nepal.
If you haven’t tried this recipe, make sure to try this once. JALEBI is really delicious and easy to make.

Hope you like this “How to make JALEBI” video recipe.
INGREDIENTS for JALEBI / JILEBI:

For the batter:
1 cup Maida
140 ml water
1/4 th cup of Yogurt/Curd
1/2 tea spoon of baking power

For the Sugar sirup:
1 Cup Sugar
1 Cup Water
1 pinch Saffron / Kesar
1 table spoon Lemon Juice
1/4 tea spoon of cardamom powder
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Music Used:
Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)
Artist: http://www.twinmusicom.org/

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