Osteria Francescana: How Was It?

Another episode of #TPC This Place Called takes us to Modena, Italy where we had the pleasure of having lunch at Massimo Bottura's Osteria Francescana. 3*** Michelin, #2 on San Pelligrino's List, and it didn't disappoint.

Shoutout to John Miller for this reservation, sorry you couldn't come 🙁

Thank you for watching this video. I hope that you’ll keep up with the weekly videos I post on the channel, subscribe, and share your learnings with those that need to hear it. Your comments mean the world, so please take a second and say ‘Hey’ ;).
—
Join my Digital Shared Recipe Database: http://geni.us/recipeform
—
Sign up for one-on-one coaching with me: http://geni.us/coach
—
Browse my favorite kitchen gear: http://geni.us/chefkit
—
► Subscribe to my channel here: http://geni.us/youtubesubscribe
—
My name is Justin Khanna. For the past 8 years I've been training at Michelin-Starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
I host a weekly podcast called The Emulsion where I curate chef/restaurant/fine dining news. I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life. 
—
Send me mail:
Justin Khanna
P.O. Box 22725
212 Broadway E
Seattle, WA 98102
—
Check out my Twitch Channel for Unboxings, Giveaways, Cooking (Dish Of the Day) and more: http://geni.us/twitc
—
Stalk me:
→Website (everything): http://geni.us/site
→Instagram (watch my stories/check my photos): http://geni.us/instag
→Twitter (talk to me): http://geni.us/twit
→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage
→Facebook: http://geni.us/faceb
→Patreon (support the show!): http://geni.us/patr
→Snapchat (say hi): jkhan1

Видео Osteria Francescana: How Was It? канала Justin Khanna