Flour Dish Of Azerbaijani Cuisine Gogal! Life in the village
The dough for any gogal is made from flour, milk or water, butter and other ingredients, yeast is added to the dough, and seeds are sprinkled on top. The differences between the two types are in the set of ingredients for the filling of the product: a filling with spices is added to shor-gogals, and in shirin-gogal the filling is made of flour mixed with turmeric and sugar.
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Видео Flour Dish Of Azerbaijani Cuisine Gogal! Life in the village канала Sweet Village
Don't forget subscribe our village cooking channel!
https://www.youtube.com/channel/UCb34abKWHtXFAXT9zSu4Lmg
Instagram: https://www.instagram.com/sweet_village_youtube/
Watch the playlists:
□ Traditional Azerbaijani Cuisine
https://youtube.com/playlist?list=PLRYD4503w1Nt36vnj88y4Hl-mnQWIyQyf
□ Cooking vegetable recipes in the village
https://youtube.com/playlist?list=PLRYD4503w1NuVDptPPd5O8Gd_mMcqhAO3
□ Cooking desserts in the countryside
https://youtube.com/playlist?list=PLRYD4503w1NuyLa6K-zEgFWc-lFvosTg6
□ Village Life Vlog | Relaxing video in countryside
https://youtube.com/playlist?list=PLRYD4503w1NukvF-HonReMGQfy36aeuCy
Thank you for watching!
#village #recipe #delicious
Видео Flour Dish Of Azerbaijani Cuisine Gogal! Life in the village канала Sweet Village
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