New Orleans style Barbecue Turkey necks | Oven-baked

New Orleans native Charlie Andrews demonstrates how to make oven-baked barbecue Turkey necks. The Turkey necks are cleaned, seasoned, marinated, and slow baked until tender. A homemade barbecue sauce is added on to the turkey necks. Next, it's added into the oven broiler for a few minutes, making a delicious, well-seasoned and falling off the bone delicious batch of barbecue turkey necks. This recipe serves 4 to 6 people, and it is delicious. Hope you all will give this recipe a try.

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Видео New Orleans style Barbecue Turkey necks | Oven-baked канала Charlie Andrews