Crispy Methi Sabudana Pakoda Recipe 😋 l Perfect Tea Time Snack #shorts

Make Crispy Methi Sabudana Pakoda 😋🌿 | Easy Tea-Time Snack
Make methi sabudana pakoda, a very crispy and delicious snack.
First, take soaked sabudana, boiled potatoes, finely chopped fenugreek leaves (methi), finely chopped onion, green chilli, and coriander leaves. Add everything to a bowl and mix well.
Now add some basic spices—coriander powder, red chilli powder, cumin, and salt. Mix well and make a soft dough.
Shape the mixture into small balls and deep fry until golden and crispy.
Your tasty and crunchy methi sabudana pakodas are ready to serve! 🔥🥔🌿
If you liked the video, don’t forget to like 👍, share 🔁, and subscribe 🔔 to my YouTube channel! 😊✨ #pakorarecipe #eveningsnacks #crispysnack #pakodalover #easyrecipe #shorts #shortsfeed #viral

Видео Crispy Methi Sabudana Pakoda Recipe 😋 l Perfect Tea Time Snack #shorts канала Ranjeeta's kitchen