Glass Jar Beef | Beef Cooked In The Glass Jar | Canning Meat & Kashmiri Pulao Recipe

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Glass Jar Beef | Beef Cooked In The Glass Jar | Canning Meat | Canning Meat Recipe | How To Make Glass Jar Beef | Best Beef Recipe | Kashmiri Pulao Recipe | How To Make Kashmiri Pulao

🍳Ingredients:
For Glass Jar Beef:
- Beef
- Oil
- Coconut Splits
- Shallots
- Green Chilli
- Curry Leaves
- Grampu
- Cardamom
- Cinamon Sticks
- Bay leaves
- Coriander Powder
- Turmeric Powder
- Chilli Powder
- Fried Onion
- Ginger & Garlic Paste
For Kashmiri Pulao:
- Basmathi Rice
- Ghee
- Cardamom
- Grampu
- Cinamon Stick
- Fennel Seeds
- Nutmeg
- Pineapple
- Apple
- Cashew Nut
- Kishmish
- Green Peas
- Sugar
- Salt
- Fried Onion
- Saffron
- Cherry
- Pomegranate (for garnish)
Preparation:-
Please follow the instructions as shown in the video.
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🔵Knives we are using:
▶ Chopper Knife:https://amzn.to/3ymH6bS
▶ Knife:https://amzn.to/3yi1H13
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Видео Glass Jar Beef | Beef Cooked In The Glass Jar | Canning Meat & Kashmiri Pulao Recipe канала Hilltop Kitchen by PK Brother's