Mascarpone Chocolate Cake 马斯卡彭乳酪巧克力蛋糕 | Apron

Mascarpone Chocolate Cake 马斯卡彭乳酪巧克力蛋糕 | Apron

无盐奶油 unsalted butter 65g / 1/3cup
细砂糖 caster sugar 60g / 1/3cup
全蛋 egg 1(L)
马斯卡彭乳酪 Mascarpone Cheese 125g / 1/3cup
优格 yogurt 140ml
香草精 vanilla extract 1/2tsp
可可粉 cocoa powder 20g / 1/8cup
低筋面粉 cake flour 120g / 1cup
盐 salt 1/4tsp
苏打粉 baking soda 1/4 tsp
泡打粉 baking powder 1/2 tsp
巧克力豆 chocolate chips 40g / 1/4cup

圆模Pan Size 18cm

摄氏180 / 华氏350 烤 40-50分钟
Bake at 180°C / 350°F for 40-50 minutes

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