Cook With Me! Asparagus Wine Pasta Sauce

So I told you guys about my delish Asparagus Wine Pasta Sauce and you asked for the recipe, so here it is!!

Ingredients
2 tbsp olive oil
4 garlic cloves diced
1 yellow onion diced
10-15 asparagus stalks trimmed and cut in 2 inch pieces
4 tbsp butter
1/2 cup dry white wine
pepper to taste
OPTIONAL TOPPINGS fresh parsley, vegan parmesan, red pepper flakes
Instructions
Bring a pot of water to a boil and cook pasta according to package instructions.
While pasta is cooking, heat olive oil over medium heat. Add garlic and onion to the pan and cook for 2-3 minutes, stirring frequently. Add asparagus and cook for an additional 3 minutes, stirring occasionally.
Increase heat to medium-high and add butter and white wine.* Bring to a boil and then put on low and simmer for 5 minutes (or until sauce has reduced by about half).
Add drained pasta to the pan and stir to combine.
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