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What is The Secret To Making Puff Pastry |The Secret Chef Trick

Puff pastry through understanding puff pastry techniques, chemistry and ever tip and trick you need to know when making puff pastry.
Learn how to make puff pastry on a Michelin star level so you always succeed with making butter puff pastry in your own kitchen

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Check out my other video on
They Said That BRUSSEL SPROUT`S Are Boring So I Made This!
https://youtu.be/RGbYsHAi_58

How I Turned Classic CREME BRULE Into a Michelin Star Dish
https://youtu.be/lf7E2q-5AQ0

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Puff Pastry
Ingredients
225g flour plus extra for flouring
pinch of salt
30g butter, melted
2 tablespoon of white vinegar
85-135ml ice-cold water
170g unsalted butter

Видео What is The Secret To Making Puff Pastry |The Secret Chef Trick канала Walter Trupp
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