4 easy PANTRY meals when you're STUCK at home
Did you stock up on food without any plan for what to make? Here are 4 quick, easy + versatile meals that you can make from food you already have in your kitchen -- no need to leave the house!
And even if you're watching this way into the future, these are great meals to turn to when you'd rather stay at home.
Sneak peak: We're making
- Mediterranean Pasta
- Egg Frittatas
- Mexican Black Bean Salad, and
- Asian Rice Stir Fry
_________________________
At Clockwork Kitchen, I explain the basics before recipes to help you feel more comfortable in the kitchen. My videos will be based on your suggestions so comment below and tell me your burning cooking questions (pun intended).
COME SAY HI!
Instagram: https://www.instagram.com/clockworkkitchen/
And make sure you subscribe to my channel!
MUSIC: Epidemic Sound. Sign up at: https://www.epidemicsound.com/referral/dycydi/
Видео 4 easy PANTRY meals when you're STUCK at home канала Nicole Yilmaz
And even if you're watching this way into the future, these are great meals to turn to when you'd rather stay at home.
Sneak peak: We're making
- Mediterranean Pasta
- Egg Frittatas
- Mexican Black Bean Salad, and
- Asian Rice Stir Fry
_________________________
At Clockwork Kitchen, I explain the basics before recipes to help you feel more comfortable in the kitchen. My videos will be based on your suggestions so comment below and tell me your burning cooking questions (pun intended).
COME SAY HI!
Instagram: https://www.instagram.com/clockworkkitchen/
And make sure you subscribe to my channel!
MUSIC: Epidemic Sound. Sign up at: https://www.epidemicsound.com/referral/dycydi/
Видео 4 easy PANTRY meals when you're STUCK at home канала Nicole Yilmaz
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
![ALL ABOUT GARLIC](https://i.ytimg.com/vi/to-wgbmdHqU/default.jpg)
![HOW I DECIDE WHAT TO COOK -- 3 easy tips](https://i.ytimg.com/vi/FGGNBy6-pzo/default.jpg)
![Beginner's Guide to ONIONS](https://i.ytimg.com/vi/H19LRY3BAW4/default.jpg)
![HOW TO USE YOUR KITCHEN KNIVES (part 2)](https://i.ytimg.com/vi/Hzgabe2VAd8/default.jpg)
![Breaking down 6 TYPES of cooking oils](https://i.ytimg.com/vi/BbUenFPSXuE/default.jpg)
![Meal Planning Vlog: What I Cooked This Week](https://i.ytimg.com/vi/IQaNTg0nGXE/default.jpg)
![MUST-HAVE knives for cooking (part 1)](https://i.ytimg.com/vi/1t4XH2hlL4o/default.jpg)
![10 ways to START cooking](https://i.ytimg.com/vi/PYGOFLm4AAE/default.jpg)
![CAN I STILL EAT THIS? (part 1)](https://i.ytimg.com/vi/9C8TeW51qVI/default.jpg)
![Essential travel SNACKS + HACKING hotel breakfast](https://i.ytimg.com/vi/zHAFb3aJ8E8/default.jpg)
![How WINE is Made at a TUSCAN VINEYARD (Brunello di Montalcino)](https://i.ytimg.com/vi/yRIjdQJtiXw/default.jpg)
![STOP BURNING YOUR FOOD](https://i.ytimg.com/vi/BwfmVr52g1Y/default.jpg)
![HOW TO TELL IF YOUR FOOD HAS GONE BAD (part 2)](https://i.ytimg.com/vi/Tr1KjDyNY6s/default.jpg)
![The SECRET to making your food taste BETTER](https://i.ytimg.com/vi/cWc9jzHW8TI/default.jpg)