手做健康美味香腸｜無需腸衣｜Handmade Healthy and Delicious Sausage ｜Without Casings｜**字幕 CC. Eng. Sub**

🟢材料：
絞碎豬肉 500克
蒜頭 適量
鹽、黑胡椒、澱粉水 適量
卡宴辣椒、迷迭香 適量(或隨意加入自己喜愛的香料)

🟢做法：
1️⃣ 豬肉放入碗中，加入鹽、黑胡椒、卡宴辣椒、迷迭香和蒜蓉拌勻，再加入澱粉水揉捏均勻。
2️⃣ 取適量豬肉放在錫箔紙中，將錫箔紙卷成香腸狀。
3️⃣ 把卷好的豬肉放入熱水中，煮15~20分鐘至全熟。
4️⃣ 把煮熟的豬肉香腸拆開錫箔紙即可食用，也可煎香後享用。

🟢Ingredients:
Minced pork - 500g
Garlic - as needed
Salt, black pepper, cornstarch slurry - as needed
Cayenne pepper, rosemary - as needed (or add your favorite spices as desired)

🟢Cooking Directions:
1️⃣ Put minced pork in a bowl, add salt, black pepper, cayenne pepper, rosemary, and garlic. Mix well and then add starch water to knead the mixture evenly.
2️⃣ Take an appropriate amount of pork and wrap it in aluminum foil to form a sausage shape.
3️⃣ Put the wrapped pork in hot water and cook for 15-20 minutes until fully cooked.
4️⃣ Unwrap the cooked pork sausage from the aluminum foil and serve. It can also be pan-fried until browned before serving.

https://www.youtube.com/channel/UCVUHbpirAPSaE8YsP82Bcmw 👈請訂閱本台第二頻道 《好易生活頻道 oe living》
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Видео 手做健康美味香腸｜無需腸衣｜Handmade Healthy and Delicious Sausage ｜Without Casings｜**字幕 CC. Eng. Sub** канала 好易煮 oe cook