How to Make Bok Choy w/ Chili Garlic Sauce Like a Master Chef!

The stems of the bok choy are sliced off, and they instantly become stunning green flowers. Then, they are blanched and topped with a super tasty chili garlic sauce. This is a quick, easy, and super tasty bok choy recipe that can be done in less than 10 minutes.

Bok Choy with Chili Garlic Sauce Written Recipe: https://cicili.tv/bok-choy-with-chili-garlic-sauce/

Serving: 4
Prep time: 5 minutes
Cook time: 4 minutes

Ingredients:
1 pound bok choy
1 cup reserved vegetable boiled liquid
2 tablespoons soy sauce
2 cloves garlic, minced
1 large chili pepper, finely diced
1 tablespoon cornstarch
3 tablespoons water

Stay in touch with CiCi:
http://www.cicili.tv
https://www.facebook.com/cicili
http://instagram.com/cicili.tv
http://twitter.com/cicili

#CiCiLi #AsianHomeCooking #BokChoy #ChiliGarlicSauce

© All Rights Reserved.

Видео How to Make Bok Choy w/ Chili Garlic Sauce Like a Master Chef! канала CiCi Li, Asian Home Cooking