DO YOU NEED THAT ONE NON STICK EGG PAN? I'LL SHOW YOU WHY YOU DON'T.

I hear it all the time, that people MUST HAVE 1 coated non-stick pan to make eggs. I disagree and will prove my point in this video.

Using non-stick cookware is problematic as ALL of it, every brand, every type, will wear out and it's just a matter of time. Non-stick cookware is an environmental disater and to better global citizens it makes sense when non-stick cookware wears out it should be replaced by carbon steel, cast iron or stainless steel.

Learning how to use and maintain cookware is critical to getting away from non-stick cookware. Many people believe that they need the 'one' pan for doing certain jobs, like frying eggs and omelettes, but that is not the case. A well prepared and well maintained cast iron skillet or carbon steel frying pan will do just as good a job (maybe even better) that any coated frying pan, and last forever.

Видео DO YOU NEED THAT ONE NON STICK EGG PAN? I'LL SHOW YOU WHY YOU DON'T. канала Cook Culture