Crispy Sabudana Vada Recipe | How to Make Perfect Sabudana Vada for Fasting | Sago Vada Recipe

Looking for a crispy and delicious Sabudana Vada recipe that’s perfect for vrat (fasting days) like Navratri, Ekadashi, or Maha Shivratri? You’ve come to the right place! In this video, we’ll show you how to make crispy sabudana vada at home with just a few simple ingredients. These deep-fried sago patties are crunchy on the outside, soft on the inside, and absolutely flavorful!

Ingredients:
• Sabudana (sago pearls)
• Boiled potatoes
• Roasted peanuts
• Green chilies
• Cumin seeds
• Rock salt (sendha namak)
• Fresh coriander
• Lemon juice
• Oil for frying

Perfect for:
• Fasting recipes
• Indian snacks
• Tea-time recipes
• Gluten-free snacks

Watch till the end for pro tips on getting the vadas super crispy and not sticky!
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Видео Crispy Sabudana Vada Recipe | How to Make Perfect Sabudana Vada for Fasting | Sago Vada Recipe канала Sab Tasty Hai