MAX'S Style FRIED CHICKEN l The BEST Recipe HACK l SARAP to the BONES
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DISCLAIMER: This is NOT the Original Recipe. The Recipe that is presented is our own version, style, twist, and Innovation based on Max's restaurant. .and this channel has no affiliation whatsoever.
Ingredients:
1 whole medium size chicken (approx. 1 & 1/4 kilo)
bunch of kinchay (chinese celery)
2 tbsps iodized salt
5 tbsps fish sauce
6-7 pieces bay leaves
1 tsp peppercorn
3 cups water
fish sauce for seasoning steamed chicken
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MAX'S Style FRIED CHICKEN l Sarap to the Bones l Recipe Hack
Minang's kitchen
Minangs kitchen
how to cook
how to make
Видео MAX'S Style FRIED CHICKEN l The BEST Recipe HACK l SARAP to the BONES канала Minang's Kitchen
DISCLAIMER: This is NOT the Original Recipe. The Recipe that is presented is our own version, style, twist, and Innovation based on Max's restaurant. .and this channel has no affiliation whatsoever.
Ingredients:
1 whole medium size chicken (approx. 1 & 1/4 kilo)
bunch of kinchay (chinese celery)
2 tbsps iodized salt
5 tbsps fish sauce
6-7 pieces bay leaves
1 tsp peppercorn
3 cups water
fish sauce for seasoning steamed chicken
=============================================================
MAX'S Style FRIED CHICKEN l Sarap to the Bones l Recipe Hack
Minang's kitchen
Minangs kitchen
how to cook
how to make
Видео MAX'S Style FRIED CHICKEN l The BEST Recipe HACK l SARAP to the BONES канала Minang's Kitchen
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