Vánočka
With host Charity Nebbe, Tom Slepicka of Cedar Rapids teaches us about Vánočka – a sweet braided bread served at Christmas in the Czech Republic.
- Vánočka is a sweet braided bread traditionally served on Christmas Eve in the Czech Republic.
- Vanilla extract, lemon zest and raisins soaked in rum give Vánočka its distinctive flavor, and set it apart from other European sweet breads.
- Vánočka has a rich history dating back to the 14th century.
- Tom has wonderful memories of the smell of this bread baking in his grandmother's house. Now he enjoys making it with his children.
- Tom's recipe can be found here:
https://www.cookingwithfamily.com/vanocka-sweet-czech-christmas-bread
Видео Vánočka канала Greetings From Iowa
- Vánočka is a sweet braided bread traditionally served on Christmas Eve in the Czech Republic.
- Vanilla extract, lemon zest and raisins soaked in rum give Vánočka its distinctive flavor, and set it apart from other European sweet breads.
- Vánočka has a rich history dating back to the 14th century.
- Tom has wonderful memories of the smell of this bread baking in his grandmother's house. Now he enjoys making it with his children.
- Tom's recipe can be found here:
https://www.cookingwithfamily.com/vanocka-sweet-czech-christmas-bread
Видео Vánočka канала Greetings From Iowa
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