How to Make ZABAGLIONE RECIPE Like my Italian Great Grandfather

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Zabaglione is a delightfully decadent egg custard dessert that will bring any Italian straight back to their childhood – and yes, every family has their own recipe! For me, this 3 ingredient sweet reminds me of my Great Grandfather, who used to whip up a fresh Zabaione for breakfast using eggs straight from the farm. This light and foamy custard is incredibly delicious and can be made and served warm on the spot or chilled in the fridge.

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#zabaione #zabaglione #eggcustard

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⏱️⏱️TIMECODES⏱️⏱️
0:00 Introduction to Zabaglione
0:15 Look how creamy it is
0:25 Welcome to Vincenzo's Plate Zabaglione
1:13 Ingredients for Zabaglione
1:56 How to Make the Zabaglione (Italian Egg Custard)
8:30 How to serve a sexy Zabaglione
9:50 How to Eat the Zabaione...E ora si Mangia, Vincenzo's Plate!

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