Bakerstone oven-top pizza oven powered by a TLUD pellet stove

The Bakerstone Oven Top stove is supposed to sit over a gas burner (over 12,000 BTUs). Here I show it being used with a TLUD forced draft pellet stove to cook Neapolitan pizza successfully. Oven heats up in 7 mins reaching over 300 C (572 F) and peaks at 408 C (766 F). I used a poolish starter for the dough but didn't wait more than 2 hours for the second fermentation, but I saved half the dough to complete the fermentation tonight so I can make more pizza tomorrow!

See https://youtu.be/u7Hd6ZzKgBM for the dough recipe.

And another minute of the fire shooting into the pizza oven cavity https://youtu.be/4ZrMxdOi4SU when using kindling rather than just pellets

Видео Bakerstone oven-top pizza oven powered by a TLUD pellet stove канала Graham Chiu