The Best Tres Leches Cake ,Ito na ang pinaka moist na Cake na nagawa ko

Tres Leches Cake | The Best Tres Leches Cake

Tres Leches Cake, also known as Pan Tres Leches is a sponge cake soaked in 3 kinds of Milk Evaporated milk,Condensed Milk and Heavy Cream, and topped with a lightly sweetened Whipped Cream.

I love adding Crunchy Cornflakes over the top for a prettier and gorgeous presentation.

You can fully assemble and make a Tres Leches Cake 1 to 2 days ahead. Cover and refrigerate overnight . add desired topping just before serving.

it will last for up to 4 days.The bottom of the Cake itself will become extremely moist as the milk has time to soak to it more.

INGRIDIENTS;

1 cup All purpose Flour
5 large eggs
1 1|2 tsp. baking powder
1|4 tsp.salt
1}3 cup milk
1 cup white sugar

MILK SYRUP;

1 can evaporated Milk
1 can condensed milk
1|3 cup All purpose cream|heavy cream

TOPPINGS;

2 Cups All purpose cream|heavy whipping cream
Cornflakes

Bake in a pre heated oven 350F or 180C for 25 to 30 minutes.
Happy Baking Mga Ka Bahay!
Thank you for Watching....GODBLESS

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