CHEF RV's SPINACH ARTICHOKE DIP

SPINACH ARTICHOKE DIP

2 tablespoons butter
1/3 cup chopped onions
1 tablespoon minced garlic
1 cup cream
225 grams cream cheese
Red cane vinegar
Pinch of nutmeg
Chili flakes, as needed
Salt and pepper, as needed
1 bottle Artichoke, drained
1 bunch basil
1 bunch spinach, or more as desired
Fresh grated parmesan cheese, as needed

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