Roast Leg of Lamb on Kamado Joetisserie

Roast Leg of Lamb
Cooking-Time: 1 hours & 30 minutes / 2 hours.
Cooking temperature 180°C | 356°F

RUB ingredients

5 cloves of garlic .
2 tablespoon of Ginger.
2 tablespoon of Thyme.
2 tablespoon of Rosemary.
6 tablespoon of Olive Oil.
Coarse salt & freshly ground black pepper.

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** KAMADO EQUIPMENT **
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** OFTEN USED EQUIPMENT **
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KITCHEN SCISSORS CM.21 https://amzn.to/3eBV5CV
Chef's tongs or grill 30 cm https://amzn.to/33z1JDM
STRETTISSIMA CM.28 https://amzn.to/33DmmyE

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Видео Roast Leg of Lamb on Kamado Joetisserie канала Gerard Master BBQ