Manu Flair Practice | Best bartending academy | 12 Years Old | Flair & Mixology Bartending in india

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Professional Bartending Course
India's first Government Affiliated institute which uses LMS for teaching bartenders.
Duration: - 4 Month Timing:- 3 Hours in day Fees: - 30,000 + 18% GST
MIXOLOGY BARTENDING
Introduction about Bartender & Bar history.
Bar operation. · Different types of Glassware & Equipment’s.
Classification of Beverage.
Duty and Responsibility of bartender.
Attitutes of bartenders.
Biology of Hangover.
What is alcohol & what is Fermentation & Distillation process.
Modern Methods of Mixing cocktails.
Spirits of the Worlds – Whisky, Gin, Tequila, Brandy, Wine, Vodka, Rum, Liqueurs, Aperitifs & Bitter, beer, (Introduction, History, Production, Types, Styles, Brands with country & Cocktails- tasting).
Licensing & FLR.
Selling techniques of product.
Styles & Presentation.
Introducing about Modern Molecular mixology.
Learn more than 60 classic cocktails.
Brewing, Winery & distillery visit. ( visiting cost is applicable )
Two month training in 5 star / 4 star hotels in a weekend.
FLAIR BARTENDING

Personalized flair trainer (15 Hours) with Flair kit.
Basic of Flair bartender - shaker Moves -bottle Moves (stall, rolls, bumps, Flips, grips).
Free Accurate 30-60-90 ml Pouring.
Pouring style- (slide pouring, up-down right,left,front pouring , cuts & much more).
Work flair, fire flair, Exhibition flair with sequence.
3 Flair sequence with filled bottle.
3 bottle flair, 2 shaker 1 bottle moves.
Flair with ice, glassware, tissues, other equipment’s bar tricks and Magic.
Manu Flair Practice | Best bartending academy | 12 Years Old | Flair & Mixology Bartending in india

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