GOAT CALDERETA ‘kalderetang kambing’ recipe from Nueva Ecija

Here’s my recipe of Nueva Ecija Goat Caldera or ‘Kalderetang Kambing’ where i grew up, we usually cook this dish whenever there’s special occasions. What’s unique about this is we use coconut milk and fresh tomatoes instead of tomato sauce! Hope you try it!

List of Ingredients
Marinade
5lbs of goat meat
1/2 cup soy sauce
2 tbsp vinegar
Black pepper
Bay leaves
Marinade for atleast 15 minutes before cooking

For the rest of ingredients
2 tbsp butter
1 tbsp oil
Garlic
Onion
Tomatoes
Fish sauce
Liver or liver spread
2 cans coconut milk
3 tbsp Asuete water
Salt to taste
Bell pepper
Potatoes
Carrots

Happy Sweet cooking!
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Видео GOAT CALDERETA ‘kalderetang kambing’ recipe from Nueva Ecija канала Sweets Lava