HOW TO MAKE CHEESECAKE - With no cracks!

New York Style Cheesecake

Crust:
10 graham cracker sheets, finely crushed
1 stick butter, melted
1/3 cup sugar

Cheesecake:
24 ounces cream cheese, softened
1 1/3 cup sugar
1/2 cup sour cream
4 eggs
1 tsp vanilla

Preheat oven to 350 degrees. Prepare spring form pan by lining the bottom with parchment paper and waterproofing the outside with foil. (See video demo for precise instructions)

Mix three crust ingredients together with a fork. Press crust into the bottom of the spring form pan.

Bake at 350 for 10 mins.

Remove from oven and reduce heat to 300 degrees.

In a mixer, cream together sugar and cream cheese. Stir in sour cream. Add vanilla. Add eggs, one at a time, stirring briefly between each addition.

Pour cheesecake batter into your spring form pan on top of the crust that you already baked.

Place in a water bath (see video for instructions) and bake at 300 for 55-75 mins.

Crack oven door and turn off oven. Let it completely cool and finish baking in the cooling oven for 1-2 hours.

Once cool, remove foil, cover pan with plastic wrap, and refrigerate overnight.

Remove from pan and serve with your favorite topping!! 😀

Видео HOW TO MAKE CHEESECAKE - With no cracks! канала A Pinch of Patience