Chefs Realize They Made A Huge Mistake | Crime Scene Kitchen

In the season 2 premiere, Davionne and Donavon suspect that they made a mistake. Thinking the dish they were tasked with creating was a hummingbird cake, they decide to start over with an upside-down cake instead.

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Each episode of this cooking competition, hosted by Joel McHale, begins at the scene of the crime -- a kitchen that was just used to make an amazing mouth watering dessert that has since disappeared. The chef teams of two are challenged to scour the kitchen for clues and ingredients to figure out what was baked. Next, each team must duplicate the recipe based on their guess for celebrity judges chef Curtis Stone and cake artist Yolanda Gampp. To take the $100,000 prize, the competing dessert makers will need to prove they have the technical know-how, imagination and problem-solving skills needed to decode and re-create incredible desserts and cakes from across the world.

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Chefs Realize They Made A Huge Mistake | Crime Scene Kitchen
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